Microram Series
Ovens can’t be measured by their size.
Its reduced size makes it the perfect oven for micro bakery and pastry production. Its system with different ventilation speeds makes it possible for baking to be adapted to the most varied products. The final result could be none other than perfectly uniform baking.
When knowledge is power.
Ideal for baking frozen dough in small spaces.
Double the safety.
The double glass door and air chamber enables
the outside glass to remain cool.